Your Guide to Dining With Us
We are committed to doing everything that we can to ensure our safety and yours, and we kindly ask that you do as well.
MASKS ARE REQUIRED WHEN ENTERING OR EXITING OUR RESTAURANT.
Employees wear a mask to protect you - Please wear a mask to protect them.
Guidelines for dining with us:
- You may remove your mask while eating and drinking. We ask that you wear it when in common areas and when using the restroom.
- We ask that you have safety in mind when speaking to a host, server, or bartender.
- When you enter we will ask you to sanitize your hands and to continue to social distance. We CANNOT move tables, please do not pull additional chairs or tables together. Do not congregate near the bar.
These rules are for the health and safety of employees and guests and they are in accordance with State of Minnesota “Safe Phase Reopening Guidelines.”
We are strictly adhering to CDC directives for restaurants including:
- Prior to each shift, all staff have temperature checks, visual scan and complete health checklist
- Tables and seats are sanitized thoroughly between guest usage
- As always, our kitchen is deep cleaned on a nightly basis.
- Restaurant is continually sanitized during service
- Specified Social Distancing strictly adhered to
- Credit Card payment suggested
Do not enter if you have experienced any of these symptoms in the last 7 days:
- Dry Cough
- Shortness of breath
- Loss of taste or smell
- Muscle pain
- Advance and walk up reservations are required for entry to our bar and dining areas. We will take your name and phone number and ask you to leave the building until we alert you via text message that your seat is ready. All guests must be seated by our host personnel.
- While we very much appreciate your decision to dine with us, please understand that we are only able to serve a very limited number of guests at any given time due to State restrictions. We respectfully ask that you limit the time of your dining experience to the duration of your meal.
- There is a limit of 10 guests per table in the dining room, 4 guests per group at the bar if distancing allows.